MyProtein: Easy Protein Recipes

Discover easy and delicious MyProtein protein powder recipes, perfect for any time from breakfast to dessert.

Whether your goal is muscle growth, recovery, or general well-being, these simple recipes will help you get the most out of your MyProtein supplements.

 

 

1. MyProtein Banana Pancakes

 

Begin your day with fluffy, protein-packed pancakes made with MyProtein Impact Whey Protein (banana flavor). They’re easy to make with just a few ingredients.

 

 

You’ll need:

 

– 1 scoop of MyProtein Impact Whey Protein in banana flavor
– 1 ripe banana
– 2 eggs
– 1/4 cup of oat flour (or blend oats in a blender)
– 1/4 cup of almond milk (or any milk of your choice)
– 1/2 tsp of baking powder
– A pinch of salt
– Cooking spray or oil

 

In a large bowl, mash the banana and whisk in the eggs. Add the oat flour, MyProtein Impact Whey Protein, baking powder, and salt, mixing until well combined. The batter should be thick and pourable; adjust consistency with milk (if too thick) or more oat flour/protein powder (if too thin).

 

Heat a non-stick pan over medium-high heat and grease it. Pour about 1/4 cup of batter per pancake and cook for around 2 minutes, or until bubbles appear. Flip and cook for another minute, until golden. Repeat with remaining batter.

 

Serve your pancakes with your favorite toppings, such as fresh fruits, nuts, maple syrup, or peanut butter. Enjoy!

 

Impact Whey Protein

 

MyProtein’s best-selling product, Impact Whey Protein, is a high-quality source of all essential amino acids, crucial for muscle growth and recovery.

 

Impact Whey Protein is packed with 18g of protein per serving, for the everyday protein you need from a quality source. This blend provides 3.6g of glutamine and all essential amino acids, including 4.5g of BCAAs, naturally occurring in protein to aid muscle building and repair, keeping you ready for your next workout.

 

 

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2. MyProtein Chocolate Peanut Butter Smoothie

 

For a fast and satisfying snack or post-workout boost, try this creamy chocolate smoothie made with MyProtein Clear Whey Isolate. It’s packed with protein and healthy fats to keep you full and energized. You’ll need:

 

– 1 scoop of MyProtein Clear Whey Isolate in chocolate flavor
– 1 cup of unsweetened almond milk (or any milk of your choice)
– 1/4 cup of Greek yogurt (or any yogurt of your choice)
– 2 tbsp of natural peanut butter
– 1/2 tsp of vanilla extract
– A handful of ice cubes

 

Simply combine all ingredients in a blender and blend until smooth and frothy. Pour into a glass and enjoy.

 

 

3. MyProtein Chicken Salad Sandwich

 

For a filling and healthy lunch, try this chicken salad sandwich made with unflavored MyProtein Vegan Protein Blend. It’s high in protein and fiber, and low in carbs and fat.

 

 

You’ll need:

 

– 1/4 cup of MyProtein Vegan Protein, unflavored
– 1/4 cup of water
– 1/4 cup of plain Greek yogurt (or any yogurt of your choice)
– 2 tbsp of mayonnaise
– 1 tsp of Dijon mustard
– Salt and pepper to taste
– 2 cups of cooked chicken breast, shredded or chopped
– 1/4 cup of celery, diced
– 2 tbsp of green onions, sliced
– 4 slices of whole wheat bread (or any bread of your choice)
– Lettuce leaves

 

In a small bowl, whisk the MyProtein Vegan Protein Blend with water until smooth. Add the yogurt, mayonnaise, mustard, salt, and pepper, whisking to combine. In a large bowl, combine the chicken, celery, and green onions. Add the dressing and mix well.

 

To assemble, spread chicken salad on two bread slices. Top with lettuce and another bread slice. Cut in half and enjoy.

 

 

 MyProtein’s Creatine Monohydrate

 

MyProtein’s Creatine Monohydrate powder is scientifically proven to boost your performance and muscle size. This is perfect for a wide range of people, from bodybuilders to sprinters, especially those aiming to enhance their power, strength, speed, and lean muscle.

 

Unlike other creatine monohydrate powders, this product is micronized, which makes it more easily absorbed by the body.

 

 

 

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4. MyProtein Chocolate Chip Cookies

 

Enjoy a guilt-free sweet treat with these soft and chewy cookies made with MyProtein Impact Whey Protein (chocolate brownie). They’re low in sugar, high in protein, and taste like regular chocolate chip cookies.

 

 

You’ll need:

 

– 1/4 cup of butter, softened
– 1/4 cup of brown sugar
– 1 egg
– 1 tsp of vanilla extract
– 3/4 cup of oat flour (or blend oats in a blender)
– 1 scoop of MyProtein Impact Whey Protein in chocolate brownie flavor
– 1/2 tsp of baking soda
– A pinch of salt
– 1/4 cup of dark chocolate chips.

 

Preheat oven to 180°C (350°F) and line a baking sheet. Cream butter and sugar until fluffy. Beat in egg and vanilla. Whisk oat flour, MyProtein Impact Whey Protein, baking soda, and salt. Gradually add dry to wet, mixing until soft dough forms. Stir in chocolate chips.

 

Drop rounded tablespoons of dough onto the lined baking sheet, spacing them out. Slightly flatten. Bake for 10-12 minutes until edges are light brown. Cool on the sheet for 5 minutes, then transfer to a wire rack to cool completely..

 

 

5. MyProtein Vanilla Cheesecake

 

Indulge in this decadent no-bake cheesecake made with MyProtein Impact Whey Protein (vanilla). It’s creamy, smooth, high in protein and calcium, and a delicious dessert.

 

 

You’ll need:

 

– 1 1/2 cups of graham cracker crumbs
– 1/4 cup of butter, melted
– 2 scoops of MyProtein Impact Whey Protein in vanilla flavor
– 1/4 cup of water
– 2 cups of cream cheese, softened
– 1/4 cup of powdered sugar
– 1 tsp of vanilla extract
– 1 cup of whipped cream

 

For the crust, mix graham cracker crumbs and butter in a bowl. Press evenly into a 9-inch springform pan. Refrigerate while making the filling.

 

In a small bowl, whisk MyProtein Impact Whey Protein with water until smooth and set aside. In a large bowl, beat cream cheese until smooth. Add powdered sugar and vanilla, beating well. Gradually add the protein mixture and beat until combined. Gently fold in whipped cream.

 

Spoon the filling over the crust and spread evenly. Refrigerate for at least 4 hours, or until set. Cut into slices and enjoy!

 

 

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So there you have it – 5 easy, tasty, and nutritious recipes using MyProtein protein powders to help you reach your fitness goals faster. Give them a try and let us know what you think!